"Jack's Gourmet Recipes"
Jack's Special Coffee:
Put one cup of mountain grown coffee beans into an argyle sock.
Then pour boiling water over and through the sock.
When the coffee is a rich brown color, take your foot out.
Jack's Gourmet (or, if you prefer; Grommet) Stuffed Peas:
Take two LeSeur peas. Stuff each with a leg of lamb.
Coming soon: Watch for our Oriental Poultry Edition, featuring rare and
exotic dishes by renowned Chinese chef, Hung Duk.
Copyright © June 8, 2001 by Jack Blanchard. All rights reserved.
Reprinted by permission.