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"Jack's Gourmet Recipes"

Jack's Special Coffee: 

Put one cup of mountain grown coffee beans into an argyle sock.  
Then pour boiling water over and through the sock.  
When the coffee is a rich brown color, take your foot out. 

Jack's Gourmet (or, if you prefer; Grommet) Stuffed Peas: 

Take two LeSeur peas.  Stuff each with a leg of lamb. 

Coming soon: Watch for our Oriental Poultry Edition, featuring rare and
exotic dishes by renowned Chinese chef, Hung Duk. 

Copyright  June 8, 2001 by Jack Blanchard. All rights reserved. 
Reprinted by permission.

 

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